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Dumpling Masterclass
Your chance to learn Mama Chang’s Taiwanese Dumplings. Learn the tips and tricks to mix the most succulent filling and fold perfect dumplings with your friends and family.
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Mooncake Masterclass
Lean to laminate Chinese style pastry from scratchi in this Taiwanese mooncake masterclass. Flaky, melt in your mouth pastry wrapped around a more-ish filling of mung bean or azuki bean. Perfect to enjoy for Mid-Autumn Festival in September.
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Zong Zi Masterclass
Learn how to bundle these beautiful glutinous rice dumplings just like your grandma used to do it. Perfect for Dragon Boat Festival during the month of June. The recipe used will be a Taiwanese-style Zong Zi.
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Bubble Tea Masterclass
Learn how to make and roll QQ boba from scratch and mix your favourite drinks to enjoy homemade bubble tea at home.
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Spring Onion Pancake Class
Learn to laminate a versatile dough for this Taiwanese street food favourite, - Flaky Spring Onion Pancakes. The variations are limitless once you have learned this technique!
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Healthy Eating Workshop
Learn the basics of healthy eating in a hands on masterclass. Cristina will walk you through different nutrients, how to incorporate them into your cooking and schedule in a sustainable and holistic way.